I'm the new employee at my dad's restaurant. he's pretty harsh when it comes to his business and i was surprised he hired me. he knows how slow i can be at doing things and that's the last thing his burger restaurant needs. i guess he loves me and just decided that he should take me on board. and i wasn't mistaking: his place is always crowded. i tried one of the burgers myself and i could see why there's always a queue. help me out as i need to prepare the burgers extremely fast and also attend to the people i need to serve. i don't want my dad to lose any of his loyal customers!
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