I expect some guests today and i want to prepare a delicious meal for them but i need some help. i have my grandma's moussaka recipe, it seems easy to do but it takes some time to put it together and i think a helping hand would be welcome. could you give me a helping hand? there are some steps i need to follow in order to make this so complicated dish but i'm confident that with your help i can make it. let's see...my grandmother's recipe says to start making the meat sauce, and while that is simmering, we should prep the potatoes and eggplant. there is also a note that says that we should make the béchamel sauce at last because it is not a sauce that holds very well. i'm so confused :( someone please help me!!!
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