Join the chef in the kitchen today and learn how to make a traditional egg breaded cake for the jewish sabbath called challah. follow the instructions provided by the great chef in order to combine all the ingredients you need in a large bowl. make sure you add enough flour and knead it well to make a smooth dough. divide the dough into 3 pieces and roll them into a perfect rope, then brush it with beaten eggs and sprinkle with sesame or poppy seeds. bake it and share it with your family. enjoy it!
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